Public Pilot Action
Active 2 years, 2 months ago
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In Egypt, across diverse regions including Ismailia, Belbas, Fayoum, Elminya, and Elwahat, farmers cultivate oranges and chamomile for both local and export markets. These areas hold strong agricultural potential, yet their economic growth is constrained by limited market access. Farmers either work with biodynamic practices through the Egyptian Biodynamic Association (EBDA) or utilize natural production processes.
Short Food Supply
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